:Food Friday - Nutritional Foods (Togue)

>> Friday, August 7, 2009



Ginisang Togue with Breaded Tofu Chicharon
Togue in wrapper to make Lumpiang Togue

This is our entry on Nutritional Foods Competition in last month's celebration of nutrition month.
Tofu was cut into small squares, dip in soy sauce then breaded before frying to make tofu chicharon. After the togue veggies are cooked the crispy breaded tofu was put on top of the vegetables.

I like trying various tofu recipes as it's not only healthy but it's also economical.

More nutritional foods on succeeding weeks ahead.

Happy Food Friday to all, see other yummy foods here!

7 comments:

Lynn August 7, 2009 at 5:28 PM  

I just had a post on togue. :) But you gave me an idea about the breaded tofu. I'd try that next time.

maiylah August 7, 2009 at 7:22 PM  

i love togue and tofu (but my family isn't as enthusiastic, lol) so am definitely going to love that dish!
good value for your money talaga!

thanks for playing again, Race
happy weekend

phatelara August 8, 2009 at 11:31 AM  

Hi Race! I love tofu, not a big fan of togue, though. In Malaysia, they're called tauhu and tauge/taugeh. :) Your entry looks very healthy, and I'd love to try some of those cicharon! :)

julie August 8, 2009 at 6:42 PM  

Sarap na healthy pa! :)

Jay - agent112778 August 9, 2009 at 2:37 AM  

wow ang sarap, i love this

my entry for food friday is here


Great day for us Food Friday Eaters :)

Thanx for the Visit :)

Ladynred August 9, 2009 at 4:03 AM  

Looks yummy and healthy pa! I'll try that sometime..

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